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Flour Bakery Pop-Up at OddFellows

Sat, June 25 | 10 AM - 1 PM

 |  OddFellows Ice Cream Co.

Flour Bakery x OddFellows Ice Cream Co. = a match made in heaven. Flour and OddFellows are thrilled to partner on a new ice cream flavor featuring Flour Bakery’s famous pecan sticky bun! Their thoughtfully-concocted Pecan Sticky Bun ice cream is a product of love with a cinnamon-infused sweet cream ice cream,  swirls of caramel, and chunks of Flour’s famous Pecan Sticky Buns (directly from their kitchen into OddFellows’ ice cream!). Pecan Sticky Bun is now available in OddFellows’ Chestnut Hill shop by the scoop and to-go tub.

To celebrate the release of this exciting collaboration, Flour Bakery is heading to OddFellows at The Street for a sticky bun-centric pop-up on Saturday, June 25, 10 AM-1 PM. Pre-order pints of ice cream, packs of sticky buns, and sticky bun baking kits, or swing by the scoop shop on June 25 to enjoy a sticky bun sundae!

Pre-orders close at 2 PM on Thursday, June 23. You may pre-order your goods by clicking here. See you soon!