Lobster Bake

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This two-story seafood emporium – with a fish market on street level and a restaurant on the second floor – keeps things fresh. A Chestnut Hill tradition since 1975, this renowned, family-owned restaurant group is helmed by Roger Berkowitz, a James Beard Award winner.

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Pasta from Davio's Northern Italian Steakhouse

Sip & Nibble

Davio’s Northern Italian Steakhouse

Davio’s Northern Italian Steakhouse at The Street Chestnut Hill, created by Chef/Restaurateur Steve DiFillippo,...

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Sip & Nibble

Aquitaine

Aquitaine Chestnut Hill is a Parisian inspired French bistro celebrating 20 years of hospitality...

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